Coffee Production in Uganda

SOURCING
We source the best high-quality beans for our valued customers: both international and local consumers while at the same time attaching attach the utmost importance to the social aspect and empowering of farmers all round.

PROCESSING
We use the word “processing” to refer to every stage of the coffee making process – from harvesting the coffee cherries by hand-picking them off the plant, to the time when the coffee beans are finished off so that they can be shipped.

EXPORTING
We export high quality Arabica and Robusta coffee, that are graded and colour sorted, ready for shipping to any part of the world.
GREEN COFFEE BEANS - EXPORT PROCESS
The roasting process develops the coffee’s distinctive flavor and causes the coffee bean to expand and shed its paper-like hull. Coffee roasting is a unique and complex process, often tailored to reflect the roaster’s personal preferences. It is a chemical transformation that blends aromas and acids to enhance the coffee’s flavor. Once roasted, the beans are cooled and blended into countless flavor and strength combinations.
Rubzy offers roasted coffee products to companies and supermarkets. We also provide Private Labeling Services, allowing Wholesalers and Retailers to brand the packaged coffee with their own names.
The Roastery is the heart of our business—established to bring the highest quality coffee beans to Uganda’s coffee market. Our all-in-one facility features Tasting, Training, and Roasting areas, with dedicated staff always ready to assist. We are the home of our products, our coffees, and our people.
Every coffee tells a story—from the soil and climate to the culture and communities behind it—making each cup truly unique. At our Roastery, we help you uncover those stories. Choose from our expertly crafted Roastery Coffee Blends, each designed to deliver exceptional taste.